By David Goodman,E. Melanie DuPuis,Michael K. Goodman
Farmers’ markets, veggie packing containers, neighborhood meals, natural items and reasonable exchange items – how have those as soon as novel, "alternative" meals, and the folks and networks assisting them, turn into more and more wide-spread positive aspects of daily intake? Are the visions of "alternative worlds" outfitted on ethics of sustainability, social justice, animal welfare and the cultured values of neighborhood nutrients cultures and conventional crafts nonetheless credible now that those meals crowd grocery store cabinets and different "mainstream" buying shops?
This well timed ebook presents a serious assessment of the expansion of different nutrition networks and their fight to shield their moral and aesthetic values opposed to the standardizing pressures of the company mainstream with its "placeless and anonymous" worldwide offer networks. It explores how those substitute events are "making a distinction" and their attainable position as fears of worldwide weather swap and foodstuff lack of confidence accentuate. It assesses the several studies of those networks in 3 significant arenas of foodstuff activism and politics: Britain and Western Europe, the USA, and the worldwide reasonable alternate economic climate. This comparative point of view runs in the course of the publication to completely discover the innovative erosion of the interface among substitute and mainstream foodstuff provisioning. because the period of "cheap meals" attracts to a detailed, research of the constraints of market-based social swap and the way forward for substitute meals economies and localist nutrients politics position this booklet on the state of the art of the sector.
The ebook is carefully proficient by means of modern social conception and interdisciplinary social medical scholarship, formulates an integrative social perform framework to appreciate substitute meals production-consumption, and provides a different geographical achieve in its case studies.
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Extra info for Alternative Food Networks: Knowledge, Practice, and Politics (Routledge Studies of Gastronomy, Food and Drink)
Alternative Food Networks: Knowledge, Practice, and Politics (Routledge Studies of Gastronomy, Food and Drink) by David Goodman,E. Melanie DuPuis,Michael K. Goodman